What does green transition look like in real family businesses? Our partnership has published a collection of case studies from family companies and SMEs across Europe that share their practical experiences with sustainability, innovation, and greener business operations.
The case studies feature businesses from different sectors, including manufacturing, food production, construction, design, retail, crafts, technology, and services. Participating companies include Omni Work Center, Hit & Dit, Grupo El Castillo, Nuova Saca S.R.L., Essem Design, Elektrofink, Dolfi Franco S.R.L., Salvadori Arte S.R.L., Aveflor, Konstanta MF, Mårdskog & Lindkvist, Delfy, A. Kimonas Jewellery Workshop, S & A Sofokleous Bakery, KSL Trading AB, Orditura Paola di Grazzini Fausto e C. S.a.s., Satturn Holešov, Niki’s Sweets, Viticultores De Mesa, and Plojhar.
The companies share concrete examples of:
- energy efficiency and renewable energy solutions,
- waste reduction and resource management,
- sustainable materials and responsible sourcing,
- circular economy practices,
- green communication and CSR,
- sustainable transport and remote work,
- digitalisation and process optimisation,
- environmentally responsible company culture and leadership.
The case studies do not focus on theory. Instead, they present real business decisions, practical challenges, lessons learned, and ideas that other SMEs and entrepreneurs can apply in their own companies.
Whether you are just starting your sustainability journey or already implementing green solutions, the SUFABU case studies provide inspiration from businesses that are already making the transition.
Discover the case studies here: